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The Pincio
Restaurant Pizzeria
Fish Second Courses
Grilled fish (1-5-6-10)
prawn, sea bass fillet, calamari skewer, tuna skewer, monkfish and scallops
€25.00
Grilled fish skewers (1-6-10)
squid, prawns, octopus and tuna
€17.00
Fried Adriatic fish (1-6-10)
€20.00
Sliced tuna with black and white sesame seeds and wasabi mayo (1-7-10)
€18.00
Ancona-style stockfish (4-10-)
€20.00
Baked monkfish with Greek olives and cherry tomatoes on a potato cream (2-10)
€20.00
Swordfish fillet with pistachio breading and lemon and basil sauce (1-9-10)
€20.00
Meat Second Courses
Pork knuckle with caramelized onions in beer (2)
€17.00
Rabbit from the Marche region stuffed with porchetta
€17.00
Our Grilled Meats
Mixed grill (1)
chicken, pork, lamb, veal and beef skewers
€20.00
Beef rib approximately 450 - 550 grams (1)
€19.00
Florentine T-Bone Steak 1 - 1.2 kg (1)
€35.00
Picanha Roast Beef with Chimichurri Sauce (1-2-3-4)
€15.00
Irish beef and bacon steak with pumpkin flan (1-2-3)
€18.00
Sliced beef fillet with four pepper sauce (4)
white, green, pink, black
€20.00
Sliced chicken on pecorino cheese and truffle fondue (1-2-8-11)
€16.00
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